- 400g ground meat
- Spicy butter cheese (It is called Musta Pekka. It has lots and lots of pepper, so I don't need any more spices with the meat)
- Pasta sauce
- Macaroni
1) Put meat into pan
2) bURN iT!
3) Put pasta sauce into pan (Don't take meat away)
4) bOIL iT!
5) When the pasta sauce is warm (If you can see bubbles, it is warm) you can put cheese into pan
6) mELT iT!
7) Serve.
8) eAT iT!
Tastes delicious. Try it, maybe you'll like it (Assuming you like cheesy food. I love cheese, I put it also on meat-balls as well).